TURKISH JOURNAL OF AGRICULTURE AND FORESTRY
Turk J Agric For
E-ISSN: 1303-6173
ISSN: 1300-011X
Year: 2015 Volume: 39 Number: 6
  1. Length accuracy of logs from birch and aspen harvested in thinning operations
    MARIUSZ BEMBENEK, PIOTR S. MEDERSKI, ZBIGNIEW KARASZEWSKI, AGNIESZKA LACKA, WITOLD GRZYWINSKI, ANDRZEJ WEGIEL, DIETER F. GIEFING, JORN ERLER
    Turk J Agric For, 39, (2015), 845-850
    Abstract   Full Text: PDF

  2. Compatible merchantable stem volume and taper equations for eucalyptusplantations in the Eastern Mediterranean Region of Turkey
    RAMAZAN ÖZÇELİK, MEHMET FATİH GÖÇERİ
    Turk J Agric For, 39, (2015), 851-863
    Abstract   Full Text: PDF

  3. Fruit quality parameters and molecular analysis of apple germplasm resourcesfrom Van Lake Basin, Turkey
    TUNCAY KAYA, FİKRİ BALTA, SUAT ŞENSOY
    Turk J Agric For, 39, (2015), 864-875
    Abstract   Full Text: PDF

  4. Tomato salt tolerance: impact of grafting and water compositionon yield and ion relations
    GÜLÜZAR DUYGU SEMİZ, DONALD L. SUAREZ
    Turk J Agric For, 39, (2015), 876-886
    Abstract   Full Text: PDF

  5. Effects of different bud loads and irrigations applied at different leaf water potential levels on Kalecik Karası grape variety
    SERPİL TANGOLAR, SEMİH TANGOLAR, SEVİLAY TOPÇU
    Turk J Agric For, 39, (2015), 887-897
    Abstract   Full Text: PDF

  6. Allelopathic effects of decomposed leaf litter from intercropped trees on rape
    XIAOXI ZHANG, ZENGWEN LIU, NAN TIAN, NHU TRUNG LUC, BOCHAO ZHU, YUANHAO BING
    Turk J Agric For, 39, (2015), 898-908
    Abstract   Full Text: PDF

  7. Exogenously applied nitric oxide confers tolerance to salinity-induced oxidativestress in two maize (Zea mays L.) cultivars differing in salinity tolerance
    CENGİZ KAYA, MUHAMMAD ASHRAF, OSMAN SÖNMEZ, ATİLLA LEVENT TUNA, SALİH AYDEMİR
    Turk J Agric For, 39, (2015), 909-919
    Abstract   Full Text: PDF

  8. Genotype × environment interaction and stability of grain yield and selected quality traits in winter wheat in Central Asia
    SHAKHNOZA KHAZRATKULOVA, RAM C SHARMA, AMIR AMANOV, ZOKHID ZIYADULLAEV, OYBEK AMANOV, SAFAR ALIKULOV, ZAFAR ZIYAEV, DINARA MUZAFAROVA
    Turk J Agric For, 39, (2015), 920-929
    Abstract   Full Text: PDF

  9. Study on the expression of dehydrin genes and activities of antioxidativeenzymes in floral buds of two sand pear (Pyrus pyrifolia Nakai) cultivarsrequiring different chilling hours for bud break
    SAYED HUSSAIN, GUOQIN LIU, DONGFEN LIU, MAQSOOD AHMED, NAZIM HUSSAIN, YUANWEN TENG
    Turk J Agric For, 39, (2015), 930-939
    Abstract   Full Text: PDF

  10. Genetic diversity and population structure of common bean (Phaseolus vulgaris L.) accessions through retrotransposon-based interprimer binding sites (iPBSs) markers
    SEDA NEMLİ, TALA KIANOOSH, MUHAMMED BAHATTİN TANYOLAÇ
    Turk J Agric For, 39, (2015), 940-948
    Abstract   Full Text: PDF

  11. Responses of apple tree cultivars to drought: carbohydrate composition in the leaves
    ESZTER NEMESKÉRI, ESZTER KOVÁCS-NAGY, JÓZSEF NYÉKI, ÉVA SÁRDI
    Turk J Agric For, 39, (2015), 949-957
    Abstract   Full Text: PDF

  12. Reaction of some rice cultivars to the white tip nematode, Aphelenchoides besseyi,under field conditions in the Thrace region of Turkey
    ADNAN TÜLEK, İLKER KEPENEKCİ, TUĞBA HİLAL ÇİFTÇİGİL, HALİL SÜREK, KEMAL AKIN, RECEP KAYA
    Turk J Agric For, 39, (2015), 958-966
    Abstract   Full Text: PDF

  13. Construction of dense genetic linkage maps of apple cultivars Kaşel-41and Williams' Pride by simple sequence repeat markers
    ELMIRA ZIYA MOTALEBIPOUR, SALİH KAFKAS, ŞERİF ÖZONGUN, AYŞE NİLGÜN ATAY
    Turk J Agric For, 39, (2015), 967-975
    Abstract   Full Text: PDF

  14. Assessing the impact of azadirachtin application to soil on ureaseactivity and its kinetic parameters
    RIDVAN KIZILKAYA, IRAIDA SAMOFALOVA, NATALYA MUDRYKH, FARİZ MİKAİLSOY, İZZET AKÇA, SVETLANA SUSHKOVA, TATIANA MINKINA
    Turk J Agric For, 39, (2015), 976-983
    Abstract   Full Text: PDF

  15. Seasonal variation in amino acid and phenolic compound profiles of three Turkish white wine grapes
    MUSTAFA ÜMİT ÜNAL, AYSUN ŞENER, KEMAL ŞEN, MURAT YILMAZTEKİN
    Turk J Agric For, 39, (2015), 984-991
    Abstract   Full Text: PDF

  16. Effect of plant growth-promoting bacteria and arbuscular mycorrhizal fungi on lipid peroxidation and total phenolics of strawberry (Fragaria × ananassa 'San Andreas') under salt stress
    AYSEN KOÇ
    Turk J Agric For, 39, (2015), 992-998
    Abstract   Full Text: PDF

  17. The antioxidant capacity and macroelement content of several onion cultivars
    JIRI MLCEK, MAGDALENA VALSIKOVA, HELENA DRUZBIKOVA, PAVEL RYANT, TUNDE JURIKOVA, JIRI SOCHOR, MARIE BORKOVCOVA
    Turk J Agric For, 39, (2015), 999-1004
    Abstract   Full Text: PDF

  18. Effects of different priming applications on seed germination and some agromorphological characteristics of bread wheat (Triticum aestivum L.)
    FARUK TOKLU, FAHEEM SHAHZAD BALOCH, TOLGA KARAKÖY, HAKAN ÖZKAN
    Turk J Agric For, 39, (2015), 1005-1013
    Abstract   Full Text: PDF

  19. Yield, quality, and growing degree days of anise (Pimpinella anisum L.)under different agronomic practices
    NİMET KARA
    Turk J Agric For, 39, (2015), 1014-1022
    Abstract   Full Text: PDF

  20. Protein nutritional value of rocket leaves and possibilities of itsmodification during plant growth
    RENATA NURZYNSKA-WIERDAK
    Turk J Agric For, 39, (2015), 1023-1028
    Abstract   Full Text: PDF